Scientists have discovered new (may be extreme) ways of cooking meat. Andy Marmery and Greg Foot from The Royal Institution have successfully demonstrated that the raw meat can be cooked with electricity as well with the following two methods.
- Heating through 240 volts of electricity.
- Heating with focused light.
To increase the conductivity of the meat, they left the meat soaked in water for a while before the experiment. Checkout the video below to watch the experiment yourself.